Science-based and reviewed
Host Bill Tancer chats with Signos Co-Founder Dr. William Dixon. On this episode, Dr. Dixon discusses experimenting with apple cider vinegar (ACV) to lower post-meal blood sugar, the research behind this curious dressing, and how ACV might work to lower our glycemic response to carbs. Learn how we can test and incorporate vinegars into our diet as a step in our weight loss journey.
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Please note: The Signos team is committed to sharing insightful and actionable health articles that are backed by scientific research, supported by expert reviews, and vetted by experienced health editors. The Signos blog is not intended to diagnose, treat, cure or prevent any disease. If you have or suspect you have a medical problem, promptly contact your professional healthcare provider. Read more about our editorial process and content philosophy here.
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